The Gourmets' Almanac, wherein is set down, month by month, recipes for strange and exotic dishes, with divers considerations anent the cooking and the eating thereof, together with the feast days & the fast days and many proverbs from many lands; also the words and music of such old-fashioned songs as should be sung by all proud and lusty fellows; to all this is appended a garland for gourmets tressed with many quaint fancies and literary blossoms culled from the most noble
London: D. Harmsworth (1931). 357pp.
This amusing collection of recipes is accompanied by a number of works by various artists, including Pavel Tchelitchew, Kristians Tonny, Jean Cocteau and many others. Very good in decorative fabric boards, light wear and marks to cover, flocked paper endpapers, bookplate on front pastdown. Quite uncommon.
See all items by Allan Ross MACDOUGALL